Restaurant Administrator- Ballito

Our client is seeking a restaurant administrator who will manage the daily operations etc. The candidate must have the ability to ensure smooth and efficient restaurant functionality.

Key Responsibilities :

• Overseeing daily restaurant operations to ensure smooth service and customer satisfaction.
• Implementing efficient reservation and table management systems.
• A strong commitment to providing excellent customer service and resolving customer issues.
• Handling customer inquiries, complaints, and feedback.
• Ensuring a positive dining experience for all guests.
• Maintaining safety and food quality standards.
• Managing inventory, including ordering supplies and tracking stock levels.
• Ensuring compliance with health and safety regulations.
• Invoicing
• General Admin
• HR related duties
• Managing payroll and ensuring accurate record-keeping.
• Supervising staff to optimize productivity and address any issues.
• Creating and managing staff schedules.
• Providing feedback and guidance to staff.
• Ability to identify and resolve issues quickly and effectively, from customer complaints to operational challenges.
• Understanding of budgeting, cost control, and financial reporting.
• Knowledge of restaurant procedures, inventory management, and health and safety regulations.

Experience :

Requirements :

Business hours :

Salary : Market related