Shift Supervisor

Job Description

The Shift Supervisor role at Pedros involves overseeing the overall operation of the restaurant / take-away, ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained, and managing stock control, purchasing, and orders.

Key responsibilities include :

• Overseeing overall operation of the restaurant / take-away
• Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained
• Overseeing and managing stock control, purchasing and orders
• Dealing with customer complaints and maintaining customer service levels of the restaurant / take-away
• Maximizing profitability and meeting sales and GP% targets, including motivating staff to do so
• Managing staff including discipline and work rosters
• Working within a team and driving the restaurant / take-away forward
• Ensuring compliance with health and safety regulations

The ideal candidate will have experience in management and manufacturing, with a strong understanding of the restaurant industry.

Seniority level and Employment type

This is a Mid-Senior level position, offering Full-time employment.

Job function and Industries

The role falls under Management and Manufacturing , within the Restaurants industry.

Pedros is an equal opportunities employer and welcomes applications from all qualified candidates.

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