Restaurant Manager

Job Description

Restaurant Manager | Luxury Hotel | George

Salary : Negotiable DOE | Live-Out Position

Kendrick Recruitment is currently seeking a highly motivated and experienced Restaurant Manager to join a luxury hotel based in George . This position requires a passionate hospitality professional who is service-driven, detail-oriented, and thrives in a fast-paced, high-end environment.

Key Responsibilities :

Oversee daily restaurant operations to ensure smooth and efficient service

Maintain high standards of food quality, presentation, and service in line with the hotel's 5-star standards

Manage and train the restaurant team, ensuring a strong service culture and attention to detail

Monitor guest satisfaction and respond promptly to feedback or complaints

Handle staff scheduling, inventory control, and operational budgets

Collaborate with the culinary team to enhance the dining experience and introduce new menu ideas

Ensure adherence to health and safety regulations and hygiene standards

Drive sales through exceptional service and upselling techniques

Requirements :

Previous experience in a similar role within a 4

• / 5
• hospitality environment

Strong leadership and people management skills

Excellent communication and interpersonal abilities

Passion for delivering outstanding guest experiences

Ability to work flexible hours, including weekends and public holidays

Solid understanding of food and beverage operations

Computer literacy and proficiency in POS and restaurant management software

This is a fantastic opportunity for a dedicated and professional individual to lead an exceptional restaurant team within a luxury hotel setting.

To apply, please send your CV to Kendrick Recruitment today.

Requirements

experience