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Head Chef

Head Chef

Silvan SafariKruger, Mpumalanga, South Africa
30+ days ago
Job type
  • Quick Apply
Job description

Silvan Safari is a proudly Relais & Châteaux-affiliated lodge in the heart of the Sabi Sand Game Reserve, renowned for delivering world-class luxury and unforgettable African wilderness experiences.

We’re looking for an exceptional Head Chef to lead our culinary team and drive the creative direction of our food offering. This is a unique opportunity to take charge of our kitchen, shaping innovative and guest-focused menus that elevate our culinary reputation and align with Relais & Châteaux standards.

If you're inspired by local ingredients, guest experience and pushing creative boundaries within a luxury safari setting, we’d love to hear from you.

WHAT YOU’LL DO :

  • Oversee full kitchen operations, including menu development, high quality  ingredient sourcing, food preparation and kitchen administration
  • Lead and inspire a high-performing kitchen team
  • Maintain high hygiene and safety standards
  • Manage stock, ordering and cost control efficiently
  • Collaborate with chef consultants and senior chefs to maintain consistency, refine recipes and introduce creative, guest-pleasing ideas
  • Curate and execute menus aligned with Relais & Châteaux standards
  • Drive culinary innovation across bush breakfasts, in-suite dining, wine pairings & more
  • Ensure flawless kitchen operations and exceptional daily service delivery that consistently meet the highest standards of guest satisfaction

WHO YOU ARE :

  • A seasoned culinary leader with a passion for excellence
  • Skilled in creative menu design, team development & guest engagement
  • Committed to delivering elevated, memorable dining moments in a remote setting

    • REQUIREMENTS :

  • National Senior Certificate (Matric)
  • Accredited culinary qualification from a reputable institution
  • 3-5 years’ experience as a Head Chef or similar senior position, at a luxury 5-star establishment
  • Demonstrated strong leadership abilities
  • Creative aptitude
  • Passion for mentoring, collaboration and excellence is essential
  • Ability to thrive in high-pressure environments
  • Excellent people management skills
  • Proficiency in waste management protocols and procedures

    • BENEFITS

    At Silvan Safari, there’s a smorgasbord of added delights. With us, you would :

  • Make an impact - for every 7 people we bring to Africa, we create one permanent job in the tourism industry
  • Earn an attractive remuneration package including a competitive salary, pension fund contribution and 21 days of paid vacation per year
  • When on-site, carry out your craft at a gorgeous safari lodge in the heart of the Sabi Sand Game Reserve
  • Work under visionary leaders who encourage a family culture, open and direct communication and honest feedback
  • Collaborate with a diverse and talented high-performance team

    • Your expertise will shape our Relais & Chateaux standard menus, elevate guest experiences with innovative dining concepts, and ensure operational excellence in every aspect of our luxury lodge.

    If you're inspired by the magic of the wild and thrive in exclusive, high-end environments, we'd love to hear from you.

    Silvan Safari is an equal opportunities employer. Applicants from previously disadvantaged groups and people with disabilities will be given preference. Please note that this position is only available to SA citizens.

    Apply now to be part of something extraordinary.

    Silvan Safari – Where luxury meets the wild.

    APPLY NOW

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    Head Chef • Kruger, Mpumalanga, South Africa