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Catering Manager- Potchefstroom

FeedemPotchefstroom, North West, South Africa

8 hours ago

Job description

Overview

Job title : Catering Manager- Potchefstroom

Job Location : North West, Potchefstroom

Deadline : October 25, 2025

Minimum Requirements

Must have Tertiary culinary qualification or Chef diploma
Must have Previous 3 years managerial experience in a Corporate Sector
Special diet knowledge
Excellent food skills required and resale experience.
Operational Standards : Performance management, financial analysis, Computer proficiency & Human Resources
Entrepreneurial skills : Strategic management, Outcome focus & Productivity
Interpersonal Skills : Client / customer interface, Managing Group process & Communication skills.
Strong admin skills
Ability to build and maintain a motivated team in a dynamic environment

Duties and Responsibilities

Leadership and Team Management

Ensure staff performance meets operational efficiency goals.

Monitor daily tasks and key perfomance indicators (KPIs)

Delegate tasks to optimize staff workflow and minimize overtime.

Request approval from Project Manager for overtime or staffing changes.

Financial and cash management

Ensure all cash is reconciled daily and reported weekly.

Monitor budget variences and inform District Manager of any discrepancies

Operations and administration

Monitor stock variances

Ensure reports are completed on time and submitted to the Regional Office.

Customer Service Excellence.

Monitor customer complaints and log resolutions.

Delegate customer feedback tasks to front of house staff.

Closing Date

2025 / 10 / 03

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Manager Manager • Potchefstroom, North West, South Africa