Senior Sous Chef

SUMMARY : Senior Sous Chef

We are looking for a talented and experienced Senior Sous Chef to join our culinary team. The role requires a hands‑on professional with creativity, leadership skills, and a commitment to delivering high‑quality dishes consistently. The Senior Sous Chef will support the Head Chef in managing kitchen operations and ensuring excellence in food preparation and presentation.

POSITION INFO :

• Assist the Head Chef in daily kitchen operations, including planning, preparing, and presenting dishes.
• Supervise and mentor kitchen staff, ensuring a high standard of performance, hygiene, and safety.
• Manage inventory, stock rotation, and ordering to maintain optimal kitchen supplies.
• Ensure all food is prepared to the highest standards of taste, consistency, and presentation.
• Maintain compliance with health, safety, and sanitation regulations.
• Collaborate with the Head Chef to develop menus, specials, and seasonal dishes.
• Monitor kitchen costs, portion control, and waste management.
• Step in to lead the kitchen in the Head Chef’s absence.

Qualifications & Experience

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