Prepper - Bloemfontein

Job Description

PURPOSE:

• Ensure that food is prepared and plated according to the Standard Operation Procedure.

DUTIES AND RESPONSIBILITIES:

• Able to read the orders correctly.
• Maintain speed of service.
• Maintain food safety standards according to SOP.
• Maintain BOH Hygiene and Cleanliness standards according to SOP
• Accuracy of orders they prepare.
• Maintain BOH stock according to SOP.

REQUIREMENTS:

• Customer Service
• Good Verbal Communication Skills
• National Senior Certificate (preferred)
• Senior Certificate (required)
• Well-developed Numeracy skills & Literacy skills
• 6 months to one year experience as a kitchen prepper

Closing Date 30 April 2026