Job title : Blockman - Burgersfort Tubatse Crossing
Job Location : Limpopo, Deadline : December 26, 2024 Quick Recommended Links
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- To manage resources in order to maximize turnover and minimize shortage. Ensures that standards, processes and policies are adhered to.
Minimum Requirements :
Matric Grade 12Must have 1 Year experience in retail environment.Able to cut / manufacture / produce various meat products e.g. loin chops, roast, etc., (This skill will be tested)Must be customer minded and a team player.Good communication skills – listen carefully and respond appropriately.Have passion for the product and a sense of urgency.Ability to complete tasks accurately.Develop Self – look for opportunities to grow and develop self.Able to cut / manufacture / produce various meat products e.g. loin chops, roast, etc., (This skill will be tested).Able to work in a cold environment.Be physically able to lift carcasses and containers of meat.Location : NC43 BurgersfortKey Responsibilities :
Operate all Butchery Equipment including the Bandsaw.Report any defective equipment / utensils to the Butchery Manager.Control, Merchandise and Promote stock according to laid down procedures and standards.Prepare and break various meat carcasses according to laid down specifications.De-boning all cuts of meat and Manufacture Mince / Produce Sausage and Boerewors.Prevent wastage / shrinkage / damages.Check temperatures and monitor / maintain the cold chain.Provide the required product or services and handle customers in a courteous and businesslike manner.Maintain a high level of cleanliness and hygiene of butchery-related equipment and utensils.Assist with the receiving of meat from suppliers.Assist with training staff on various new products / lines.Sales / Retail / Business Development jobs