Restaurant Floor Manager

Premium Restôbar based in Hazelwood is currently recruiting for a Restaurant FOH Manager to assist the General Manager in the day to day running of the Restaurant.

The suitable candidate will have experience within running a busy restaurant. Sommelier / Wine experience will be an advantage.

Duties:

Capable of running service
Understand the food that is being served.
Train and roster their staff compliment.
The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses

Requirements:

Grade 12
At least 2+ years running a busy restaurant
A formal Certificate or Diploma would be an advantage
Financial and management skills
Flexible and able to work hospitality hours.
Must be a team leader and excellent with staff
Must have the ability to manage and lead a team
Must be well groomed, reliable, courteous and flexible
Ability to multi-task and work under pressure
Problem-solving and attention to detail
Charismatic