An opportunity has become available for a Health and Safety Manager to join our clients Food FMCG manufacturing facility in Gauteng. The successful candidate will be responsible for driving health and safety compliance reducing workplace risks and ensuring a safe working environment across the facility
Duties and Responsibilities
Develop and implement health and safety policies procedures and programmes
Conduct regular safety inspections audits and risk assessments
Ensure compliance with legal and regulatory health and safety requirements
Investigate incidents analyse trends and implement corrective actions
Coordinate health and safety training and awareness initiatives
Monitor contractor compliance and site safety performance
Prepare reports and maintain health and safety documentation
Work closely with production engineering and management teams to achieve safety objectives
Minimum Requirements
- Matric
- Environmental Health Degree
- SAMTRAC
- 3 - 5 Years experience in a Health and Safety role within Food FMCG or manufacturing
- Knowledge of the Occupational Health and Safety Act and relevant legislation
- Experience with ISO 45001 HACCP and food manufacturing environments
- Analytical and problem-solving abilities
Only shortlisted candidates will be contacted
Should you meet the requirements for this position please email your updated CV to or call
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Correspondence will only be conducted with short listed candidates. Should you not hear from us within 3 days please consider your application unsuccessful
Required Experience:
Manager
Employment Type : Full-Time
Experience: years
Vacancy: 1