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Front Of House Manager - StellenboschHotelJobs • Stellenbosch, Western Cape, ZA
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Front Of House Manager - Stellenbosch

Front Of House Manager - Stellenbosch

HotelJobs • Stellenbosch, Western Cape, ZA
22 days ago
Job description

Historic Wine Farm based close to Stellenbosch is looking for an experienced; energetic and hands-on Front of House Manager to oversee the guest-facing operations across the Wine Tasting Centre, Farm Shop and Restaurant. This is a varied role suited to someone who enjoys working in a hospitality environment ; has strong people and organisational skills ; and takes pride in delivering exceptional guest experience.

Duties

  • Oversee the day-to-day front of house operations across the Wine Tasting Centre, Farm Shop and Restaurant.
  • Ensure a consistently warm, professional and positive guest experience.
  • Lead; manage and motivate the FOH team, including training, performance management and day-to-day supervision.
  • Prepare and manage staff rosters and ensure appropriate staffing levels.
  • Manage stock control, ordering and inventory across the relevant departments.
  • Oversee and assist with sourcing new and interesting products for the Farm Shop.
  • Maintain high standards of presentation, cleanliness and service.
  • Handle guest queries, feedback and complaints professionally.
  • Assist with the planning, coordination and hosting of small events and functions.
  • Work closely with the kitchen, management and wider farm team to ensure smooth daily operations.
  • Identify opportunities to improve service, sales and the overall guest offering.

Requirements

  • Proven FOH management experience, ideally within a restaurant, wine estate, boutique hospitality or similar environment.
  • Confident managing and leading a team.
  • Highly organised and able to multitask in a busy environment.
  • Excellent communication and interpersonal skills.
  • Hands-on; proactive and willing to get involved in all aspects of the operation.
  • Strong attention to detail and high standards of service.
  • Interest in food, wine, hospitality and retail.
  • Commercially minded, with an understanding of stock, ordering and cost management.
  • Comfortable hosting guests and small events.
  • Interest in, or experience with, padel would be advantageous

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Front Of House Manager - Stellenbosch • Stellenbosch, Western Cape, ZA