Commis Chef (Event Catering)

Icebolethu Group is Hiring!

Icebolethu Group is a leading service provider that caters for a wide range of events, including corporate functions, family celebrations, funerals, community gatherings, and other special occasions. Due to ongoing demand and recurring catering projects, we are seeking to recruit 30 passionate Chefs and Bakers to join our event catering team.

Position Summary

We are looking for energetic, reliable, and skilled culinary graduates who are passionate about food preparation, kitchen operations, and delivering high-quality catering services. This opportunity is ideal for Assistant Chef and Assistant Baker alumni from Capsicum Culinary Studio who are eager to gain hands-on experience in large-scale catering environments.

Key Responsibilities

• Assist with food preparation, cooking, baking, and plating for various events.
• Support senior chefs in the execution of menus and catering requirements.
• Demonstrate excellent knife handling and food preparation skills.
• Maintain high standards of kitchen hygiene, cleanliness, and food safety.
• Assist with stock control, ingredient preparation, and kitchen organization.
• Ensure compliance with health and safety regulations at all times.
• Support event setup, service, and breakdown when required.
• Work effectively as part of a fast-paced catering team.

Minimum Requirements

• Qualification in Culinary Arts.
• Recent graduate or alumnus of Capsicum Culinary Studio.
• Strong knife skills and food preparation techniques.
• Good understanding of kitchen hygiene, sanitation, and food safety practices.
• Ability to work under pressure and meet event deadlines.
• Strong teamwork and communication skills.
• Professional appearance and positive attitude.
• Willingness to work flexible hours, including weekends, evenings, and public holidays.

Travel Requirements

Candidates must be willing and able to travel for events outside their home province when required.
Please note: For approved out-of-province assignments, transport and accommodation will be provided by Icebolethu Group.

What We Offer

• Opportunity to gain experience with a reputable and growing organisation.
• Exposure to large-scale corporate, family, community, and funeral catering events.
• Professional development within a dynamic catering environment.
• Transport and accommodation provided for out-of-province events.

How to Apply

Interested Capsicum Culinary Studio alumni should submit:

• Updated CV
• Copy of Culinary Qualification
• Copy of South African ID
• Any relevant references or practical training experience.

To apply, send all documents to: iarries@capsicumcooking.co.za