Bakery Manager

Introduction

A well-established Retailer is seeking a Bakery Manager in our Randburg Store.

Duties & Responsibilities

• Manage and support retail bakery teams and initiatives.
• Assist in bakery and deli training and merchandising.
• Develop constructive and cooperative working relationships with your team and encourage mutual trust, respect and cooperation.
• Assist and care for co-workers and suppliers.
• Counsel and conduct disciplinary hearings when necessary.
• Direct, drive and meet sales with a goal of increased profitability growth.
• Purchasing, management and control of inventory; stock checks; exercise the first in first out principle and control wastage.
• Ensure the group's bakery management team exercise hygiene control and maintain excellent housekeeping protocols in compliance with health departments.
• Serve as the leader, role model and coach to bakery management.
• Travel to the various locations where the group's Spar's are based.
• Build and maintain relationships with retail store teams.
• Input plans, conduct team meetings, advocate for retailers' ad items.
• Share current industry trends and changes with retailers.
• Administration : Signing off on invoices, timesheets and checklists, draft duty roster.

Desired Experience & Qualification

Matric Minimum 2 years management experience within the retail industry. Excellent verbal and written communication skills.

Package & Remuneration

Market Related

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