KITCHEN MANAGER & STEAKHOUSE GRILLER

We're Hiring! KITCHEN MANAGER & STEAKHOUSE GRILLER Join Our Team - Pirates Steakhouse & Pub Plumstead, Cape Town Are you a natural leader with a passion for food and team development? Are you a master of the flame? Do you know your fillet & sirloin from your rump and can grill it to perfection every time? Were seeking a skilled Kitchen Manager with extensive Steakhouse grilling experience to oversee operations and ensure excellence in every dish. Monthly Earnings : Negotiable depending on experience

• Basic R15 000
• Productivity & Attendance Bonus R5000 (Easy to achieve)
• Stock Bonus R5000 (Major effort to achieve, but achievable) Shifts : 5 Day / Nights per week 11 : 45 to 23 : 45 includes weekends & public holidays Negotiable as long as can meet the companies objectives Location : Pirates Steakhouse & Pub, Southern Suburbs, Cape Town Availability : Immediate Employment Type : Full-time Requirements : 5 years experience in a kitchen management role 5 years experience as a griller in a busy steakhouse Strong leadership, communication and training skills Strong in daily stock counts with attention to detail Enjoy working in clean, healthy & safe kitchen. Responsibilities : Manage kitchen staff and daily operations Train kitchen hands on cutting, preparation & grilling of steaks Work closely with kitchen staff to ensure timely service Maintain high food quality and consistency Control food costs and minimize waste Ensure compliance with hygiene and food safety regulations Ability to work under pressure in a fast-paced kitchen Knowledge of meat cuts and grilling techniques (rare to well-done) Grill steaks, burgers, and other meats to order when required Oversee & maintain grill station cleanliness and readiness