Senior Chef de Partie

What Youll Do :

• Manage hot and cold sections with consistency, precision, and flair.
• Deliver dishes that balance heritage flavours with modern execution .
• Apply and grow your knowledge of fire cooking techniques .
• Support menu development with seasonal, produce-driven ideas.
• Train and mentor junior chefs, fostering teamwork and excellence.
• Ensure food safety, hygiene, and presentation standards are met at all times.

What Were Looking For :

Bring your skills to a kitchen where heritage, fire, and flavour shine .