A leading entity in the food service sector is seeking a Catering Manager in Pretoria. This role involves comprehensive management of food and beverage operations, stock control, and ensuring compliance with health regulations. Candidates should possess at least six years of experience in food service and exhibit strong organizational and analytical skills. Evening and weekend shifts are required, with a salary ranging from R 15,000 to R 20,000 net.
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Catering Manager • Pretoria, Gauteng, South Africa