Sous Chef

We are looking for a Sous ChefWe're a well-established restaurant seeking an experienced Sous Chef to join our culinary team.

Our restaurant is committed to serving high-quality, seasonal Mediterranean dishes in a fast-paced and energetic environment.

Job Summary

As our ideal candidate, you'll assist the Head Chef in overseeing daily kitchen operations, maintaining high culinary standards, and contributing to menu development.

Responsibilities

• Assist the Head Chef in managing kitchen operations, including food preparation, presentation, and plating
• Supervise and mentor junior kitchen staff to ensure high standards and efficiency
• Contribute to menu planning, development, and implementation
• Maintain a clean, organized, and safe kitchen environment
• Monitor inventory, ordering, and storage of ingredients and supplies
• Collaborate with the front-of-house team to ensure seamless service

Requirements

If you're a motivated and talented Sous Chef looking for a new challenge, please submit your resume and a portfolio of your work. Please read the above.

We can't wait to hear from you

Job Types : Full-time, Permanent

Pay : From R

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