Butchery manager

A reputable meat supplier is seeking an organised and professional Buthery / Store manager to handle the day-to-day production, presentation and representation responsibilities of a biltong store in Strand. The ideal candidate will have strong communication skills, attention to detail, and a background in the Meat industry.

Key Responsibilities :

Handle Receiving, Rotation, & Display of Stock

Manage client enquiries via telephone, email, and in person

Prepare and process invoices, quotations, and purchase orders

Maintain filing systems and records accurately

Liaise with suppliers and internal teams when required

Support management with ad hoc admin tasks

Enforce hygiene and health & safety protocols at all times

Manage opening and closing procedures

Monitor stock levels and assist with ordering where necessary

Requirements : Matric (Grade 12)

Previous experience in Butchery / Food / Retail industery

Proficient in professional English (spoken and written)

Must have good people skills

Friendly, reliable, and detail-orientate