Senior Restaurant Manager
Maestro'S MenuCape Town, Western Cape, South Africa22 hours ago
Job descriptionMinimum 3–5 years' proven experience as a Restaurant Manager or similar role. Strong leadership, communication, and people management skills. In-depth knowledge of restaurant operations and financial management. Ability to work under pressure in a fast‑paced environment. Excellent problem‑solving skills and customer service focus. Relevant qualifications in hospitality management (preferred but not essential).
Job Title
Experienced Restaurant Manager
Location
Sunningdale, Cape Town
About Us
We are a growing hospitality business committed to delivering exceptional dining experiences and professional service.
Role Overview
We are seeking an experienced Restaurant Manager to oversee day‑to‑day operations, lead and motivate staff, ensure outstanding customer service, and drive business performance.
Key Responsibilities
- Manage daily restaurant operations, ensuring efficiency and excellence.
- Lead, train, and support staff to maintain high service standards.
- Monitor financial performance, control costs, and maximize profitability.
- Oversee stock management, ordering, and supplier relations.
- Ensure compliance with health, safety and hygiene regulations.
- Resolve customer concerns and maintain exceptional guest satisfaction.
- Assist with marketing initiatives and event planning where required.
- Planning and executing events.
Requirements
What We Offer
Competitive salary and performance-based incentives. Opportunity to grow with an expanding brand. Supportive team environment.
How to Apply
Send your CV and a short cover letter to with the subject line "Restaurant Manager Application – (Your Name)".
Job Type
Full‑time
Work Location
In person
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Restaurant Manager • Cape Town, Western Cape, South Africa
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