Join to apply for the Senior Catering Manager role at Tsebo Solutions Group
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Responsibilities
- Take full responsibility and management of the unit
- Need to be able to work in a demanding environment.
- Setting and management of service delivery standards
- Lead, motivate, train and develop a team of staff
- Implement and maintain operational controls in line within budgetary requirements
- Ensure quality of food preparation, presentation and service is up to Fedics standards by meeting all quality star grading standards in all areas of responsibility as per grading checklist
- Ensure all Fedics policies and procedures are complied with
- Daily HR and IR issues (including training, development & performance management)
- Analyse and pre-empt client needs and possible complaints
- Take responsibility for all functions by organising, preparing & coordinating.
- Management of all administration, finances, debtors, budgets, etc.
- Process Fedics paperwork and compile & understand weekly & monthly P & L
- Relationship building with the client and customers on a daily basis (essential)
- Must be able to work long hours and over weekends if there is a need
- Stay abreast of latest food trends and best practices
Skills and Competencies
Strong judgement and problem solving skillsExcellent people skillsStrong interpersonal and communicative skills (verbal and written)Flexibility with regards to working hoursAttention to detailClient service orientatedBusiness management principlesFully computer literateExcellent food skillsQualifications
Matric / Grade 12Relevant Degree / Diploma or CertificateMinimum of 5 years experience is advantageousSeniority level
Mid-Senior levelEmployment type
Full-timeJob function
Management and ManufacturingIndustries
Facilities ServicesReferrals increase your chances of interviewing at Tsebo Solutions Group by 2x
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