Our client requires a passionate Pastry Chef to join their bakery team. Daily running and overseeing of all pastry preparations. Work closely with the Head Chef to create innovative desserts, pastries and confectionery items. Continuously explore new techniques, flavours and trends in pastry-making...
Proven experience as a Pastry Chef or in a similar role. Creative flair and passion for pastry arts. ...
Job DescriptionThe role of the Pastry Chef will be to support the Head Chefs in providing guests with the best culinary experience possible. This role is primarily a Sous Chef role but must have be strong in Pastry ability and have a indefinite passion for it, as the candidate will be overseeing t...
We need a Baker / Pastry Chef to join our family owned business. At least 3 years as a Baker or Pastry Chef. ...
As a Chef de Partie at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. Assisting the Sous Chef in creating menu items, recipes, developing dishes and costing. Produce all necessary food for all food service operations as required and as instruc...
The Pastry Chef will assist in the efficient preparation of menu items, portion sizes, product quality, presentation and service of all foods in the pastry kitchen. You will ensure that the Head Pastry Chef's directions and task allocation are consistently followed through to the highest professiona...
Our client requires a passionate Pastry Chef to join their bakery team. The successful candidate will be responsible for the following:Daily running and overseeing of all pastry preparations. Work closely with the Head Chef to create innovative desserts, pastries and confectionery items. Continuous...
We are seeking a passionate and talented Pastry Chef to bloom with us, adding your culinary flair to our vibrant team. Proven experience as a Pastry Chef or in a similar role. Creative flair and passion for pastry arts. ...
We are Seeking a Pastry Chef for our 5-star Lodge In Limpopo. Train and supervise pastry kitchen staff, providing guidance on techniques and presentation. Ensure that the pastry kitchen adheres to health and safety regulations, including proper sanitation practices. Stay updated on dessert trends, t...
The Pastry Chef is responsible for preparing and cooking menu items for the pastry section of the kitchen and must maintain quality standard as set out by the Executive Chef. Bistro in the Northern Suburbs requires a Pastry Chef with experience in the role. To be responsible for the preparation and ...
We seek a highly motivated and service-minded individual to join the Kitchen Team as the Pastry Chef De Partie. ...
Prepare pastries, desserts, bread, and other bakery items from scratch following traditional recipes or as directed by the Pastry Chef. As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. A certification from a reputable culinary ...
Passionate about pastry and eager to learn? wholesale bakery in Capricorn business park, muizenberg is looking for a commis chef/pastry chefMonday to Friday, every 2nd Saturdaysalary by the hour ( the more you work, the more you earn)easter, Christmas and new year OFFDrivers license will be favorabl...
Minimum of 3 years of experience as a Pastry Chef or Chef de Partie in a high-volume, upscale dining establishment. Collaborate with the Executive Pastry Chef to develop new menu items and specials. Monitor and maintain inventory levels of pastry ingredients and supplies. Train and supervise junior ...
Description:A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. ...
Pastry Chefs (Commis, Demi & Chef de Partie)A 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job DescriptionWe have a vacancy in our Pastry department, Chef de Partie. Also open to Commis Chef and Demi Chef de Partie level candidates with solid training and 5* Experience. ...
A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chef in the planning, cooking, and presentation of all required food items from the pastry kitchen. As a pastry chef, you'll expertly combine ingredients, apply heat, and use equipment like...
As Pastry Chef reporting to thew Exec Chef - you’ll be responsible for leading & training your team in a positive working environment while creating a memorable dining experiences for clientele, assist in running a profitable kitchen, keeping to brand standards & HACCP strong. New opportunity as Pas...
Assist the Pastry Chef in the preparation and presentation of all pastry and dessert items on board the ship. Work closely with the Pastry Chef to develop new and innovative dessert menus. Ensure all pastry items are of the highest quality and presented according to company standards. Maintain a cle...
Requirements:Proven experience as a Pastry Chef, Baker, or similar role. Culinary degree or equivalent experience in pastry arts. ...
As a Chef de Partie at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. Primary Responsibilities Include: Assisting the Sous Chef in creating menu items, recipes, developing dishes and costing. Produce all necessary food for all food service ope...
Minimum of 3 years of experience as a Pastry Chef or Chef de Partie in a highvolume upscale dining establishment. Collaborate with the Executive Pastry Chef to develop new menu items and specials. Monitor and maintain inventory levels of pastry ingredients and supplies. Train and supervise junior pa...
As the Pastry Sous Chef, you will support the Executive Pastry Chef in creating and executing a diverse and innovative pastry menu. You’ll oversee daily pastry operations, ensure high standards of quality and presentation, and manage a team of pastry chefs. Proven experience as a Pastry Chef or simi...
We’re seeking an experienced Pastry Chef comfortable with producing patisserie products and desserts. ...