Talent.com
This job offer is not available in your country.
Sous Chef

Sous Chef

Red Ember Recruitment (PTY) LtdFranschhoek, WC, za
26 days ago
Job type
  • Quick Apply
Job description

Job Description

Red Ember Recruitment, on behalf of our client, is seeking a passionate and skilled Sous Chef to join a dynamic kitchen team where creativity, quality, and excellence are at the heart of every culinary experience.

Duties & Responsibilities :

  • Manage kitchen shift operations, ensuring compliance with all Food & Beverage and company policies, standards, and procedures.
  • Assist the Head Chef with all kitchen operations and preparation.
  • Maintain the highest standards of personal hygiene for all department members.
  • Prepare and cook foods of all types, for regular service or special guest requests / events.
  • Develop, design, and create new dishes, applications, or decorative food presentations.
  • Assist in determining food presentation and creating artistic displays.
  • Maintain purchasing, receiving, and food storage standards.
  • Control costs by minimizing spoilage, waste, and ensuring portion control.
  • Operate and maintain kitchen equipment and report malfunctions.
  • Lead shifts while preparing food items and executing requests to required specifications.
  • Utilize interpersonal and communication skills to lead, influence, and coach team members.
  • Communicate performance expectations in accordance with job descriptions.
  • Identify developmental needs and provide coaching, mentoring, or training.
  • Attend training sessions or courses beneficial to the role and department.
  • Interact with guests to gather feedback and resolve complaints.
  • Improve service by guiding and coaching team members to understand guest needs.
  • Escalate issues to the department manager or HR as needed.
  • Attend and participate in relevant meetings.
  • Demonstrate knowledge of hotel facilities and answer guest and staff questions courteously.
  • Follow fire prevention procedures and hotel evacuation plans.
  • Train colleagues in safety procedures.
  • Perform other duties as assigned by management.

Requirements

  • Matric certificate.
  • Diploma in Professional Cookery.
  • At least 3 years’ 5-star restaurant experience in a similar position.
  • Strong written and verbal communication in English.
  • Proficiency in MS Office.
  • Requirements

    Matric certificate. Diploma in Professional Cookery. At least 3 years’ 5-star restaurant experience in a similar position. Strong written and verbal communication in English. Proficiency in MS Office.

    Create a job alert for this search

    Sous Chef • Franschhoek, WC, za

    Related jobs
    • Promoted
    Sous Chef - 6 Month Contract

    Sous Chef - 6 Month Contract

    Vine RecruitmentFranschhoek, South Africa
    The successful candidate would have the following attributes and skills : .Excellent culinary skills, formal culinary training. Impeccable health and hygiene standards.Excellent attention to detail, a...Show moreLast updated: 30+ days ago
    • Promoted
    Senior Sous Chef

    Senior Sous Chef

    University of Fort HareFranschhoek, Western Cape, South Africa
    Our client, based in the Franschhoek area, is looking for an experienced Sous Chef who will bring creativity and passion to a contemporary farm-to-table restaurant environment.This is an opportunit...Show moreLast updated: 1 day ago
    Junior Sous Chef

    Junior Sous Chef

    Kendrick RecruitmentFranschhoek, WC, za
    Quick Apply
    Junior Sous Chef | Luxury Guest House & Villa | Franschhoek.Kendrick Recruitment is seeking a talented and motivated Junior Sous Chef to join a prestigious luxury guest house and villa in Frans...Show moreLast updated: 30+ days ago
    • Promoted
    Sales & Operations Manager (Paarl)

    Sales & Operations Manager (Paarl)

    HR Management & Support Services (Pty) Ltd t / a The HR DepartmentPaarl, South Africa
    Our client, a market-leader in providing a total concept hiring, sales, repair and maintenance service to a wide range of customers the Western Cape, has an opportunity available for an energic, cr...Show moreLast updated: 24 days ago
    • Promoted
    Sous Chef

    Sous Chef

    Phoenix RecruitmentDurbanville, South Africa
    Assumes full responsibility alongside the Executive chef for kitchen operations.Oversee daily operations, providing a proactive work environment to team members. Ensure superior service and complian...Show moreLast updated: 22 days ago
    • Promoted
    Sous Chef

    Sous Chef

    IntelliStaffFranschhoek, South Africa
    Location : Franschhoek, Cape Town.A luxury hospitality environment is seeking a dedicated Sous Chef to join a dynamic kitchen team, where creativity, quality, and excellence define the culinary expe...Show moreLast updated: 30+ days ago
    • Promoted
    Chef de Partie

    Chef de Partie

    Phoenix RecruitmentDurbanville, South Africa
    Preparing, cooking and presenting dishes.Maintain control of stocks in area of responsibility.Ensure that the area of responsibility is kept clean and tidy at all times. Ensure that all dishes are c...Show moreLast updated: 30+ days ago
    • Promoted
    Deputy Unit Manager (Theatre)

    Deputy Unit Manager (Theatre)

    Jordan HRBellville, South Africa
    Manage the staff requirements of the Unit.Conduct orientation and train new staff.Ability to implement and maintain standards. Cope well in stressful situations.Manage nursing standards and in-servi...Show moreLast updated: 30+ days ago
    • Promoted
    Senior Chef de Partie

    Senior Chef de Partie

    Phoenix RecruitmentDurbanville, South Africa
    Ensure orders received are prepared and sent out timeously and to menu specifications.Oversee your kitchen section in the absence of the Sous Chef. Assist with preparation of all ingredients for hot...Show moreLast updated: 30+ days ago
    Executive Sous Chef

    Executive Sous Chef

    Kendrick RecruitmentStellenbosch, WC, za
    Quick Apply
    Executive Sous Chef – Luxury Restaurant Group | Stellenbosch.Kendrick Recruitment is seeking a skilled and motivated Executive Sous Chef to join a luxury restaurant group in Stellenbosch.The succes...Show moreLast updated: 18 days ago
    • Promoted
    • New!
    Sous Chef - Paarl

    Sous Chef - Paarl

    Tanya SerraPaarl, Western Cape, South Africa
    Sous Chef - Paarl###### Date Job Posted : 18-Sep-2025###### Salary : RTBA###### Location : Western Cape###### Expires On : 18-Oct-2025DescriptionAn iconic brand in the global wine industry, based in th...Show moreLast updated: 1 hour ago
    Sous Chef

    Sous Chef

    Kendrick RecruitmentFranschhoek, WC, za
    Quick Apply
    Sous Chef | Luxury Guest Farm | Franschhoek.Kendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek. This role offers the opportunity to ...Show moreLast updated: 30+ days ago
    Senior Sous Chef

    Senior Sous Chef

    Kendrick RecruitmentSomerset West, WC, za
    Quick Apply
    Senior Sous Chef – Catering Company | Somerset West.R25,000 – R28,000 per month (Negotiable DOE).R1,500 cellphone allowance per month. A leading catering company based in Somerset West is seeking an...Show moreLast updated: 30+ days ago
    • Promoted
    Head of Group Procurement (Wine Industry)

    Head of Group Procurement (Wine Industry)

    Status StaffingStellenbosch, South Africa
    A recent professional profile photo is to accompany your application.EMPLOYMENT TYPE : Permanent.SECTOR : Procurement.BASIC SALARY : ...Show moreLast updated: 30+ days ago
    • Promoted
    Quality Control Manager - Paarl

    Quality Control Manager - Paarl

    Vine RecruitmentPaarl, South Africa
    BSc Chemistry, BSc Food Science, BTech Food Technology (wine focus), or BSc Oenology & Viticulture.Experience with BRCGS / FSSC 22000 or relevant FSM systems. Laboratory and people management expe...Show moreLast updated: 9 days ago
    • Promoted
    Health and Safety and Quality Manager

    Health and Safety and Quality Manager

    Network ContractingOverberg, South Africa
    Develop, implement, and enforce safety policies, procedures, and training in line with legal and company requirements.Conduct regular safety audits, risk assessments, and accident investigations.Fo...Show moreLast updated: 19 days ago
    • Promoted
    Sous Chef (Seasonal Contract)

    Sous Chef (Seasonal Contract)

    Merand Corbett & AssociatesFranschhoek, South Africa
    Formal culinary training with excellent culinary skills.Impeccable health & hygiene standards.Sharp attention to detail and efficient execution. A strong team player with a sense of responsibili...Show moreLast updated: 23 days ago
    • Promoted
    Senior Floor Manager

    Senior Floor Manager

    Phoenix RecruitmentStellenbosch, South Africa
    Assist in all areas where needed.Checking that all duties have been completed by floor staff.Conduct staff performance evaluations. Deal with customers, compliments and complaints, follow up etc.Imp...Show moreLast updated: 30+ days ago